Salmon Recipes

Italian Salmon recipe

Calories: 659 per serving | Preparation Time: 5 minutes | Cooking Time: 15 minutes

A delicious, hearty, and easy to prepare salmon dish that will have your dinner guests begging for seconds! Salmon fillets are grilled and topped with blanched spinach and Parmesan cheese before being served swimming in a delicate cream sauce.

Serve with a glass of white wine for a delicate and remarkable dinner!

Ingredients:

  • 4 salmon fillets
  • 1 lb pre-washed spinach leaves
  • 1/4 c. heavy cream
  • 1/2 c. grated Parmesan cheese
  • 1 tsp fresh nutmeg

Directions:

  1. Preheat a grill to a moderate heat.

  2. Blanch spinach by placing in boiling water for 30 seconds then plunging into cold water. Squeeze out excess liquid and chop finely.

  3. In small bowl combine spinach, cream, Parmesan cheese, and nutmeg.

  4. Grill fish for 5 minutes on each side. Remove from grill, and top with cheese and spinach mixture. Return to grill and cook until golden.

  5. Serve immediately.

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Reviews and Comments:

Italian Salmon photo by Jack P
Italian Salmon Review by Jack P on April 2nd, 2012:

Absolutely delicious! I will definitely be making this again and again. Next time, I will use the shorter, wider cut of salmon fillet, as it was quite tricky to balance the spinach/cheese mixture on top of the long, thin fillets.

Italian Salmon Review by Aracelli on December 28th, 2011:

I love this recipe... I just made it and it was awesome.

Nutritional Information

The values below are per serving, based on a total of four servings for this recipe.

Amounts Per Serving
Calories659
Fat (Total)32.0g
Fat (Saturated)8.2g
Fat (Polyunsaturated)10.3g
Fat (Monounsaturated)10.2g
Cholesterol238.8mg
Sodium452mg
Potassium2,262mg
Carbohydrates (Total)2.9g
Dietary Fiber1.3g
Sugars0.4g
Protein85.3g
Conversions
1 lbabout 454g (453.59 grams based on 453.59 grams in a pound)
cupabout 59ml (59.1475 mililitres based on 236.59 mililitres in a US cup)
cupabout 118ml (118.295 mililitres based on 236.59 mililitres in a US cup)

Data:

Average rating of 5.00 stars based on 2 reviews.
Summary: A delicious, hearty, and easy to prepare salmon dish that will have your dinner guests begging for seconds! Salmon fillets are grilled and topped with blanched spinach and Parmesan cheese before being served swimming in a delicate cream sauce.
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