Oven Poached Salmon recipe

Oven Poached Salmon ingredients list:

1 lb of salmon filets.
1 teaspoon of butter.
1 teaspoon of freshly squeezed lemon juice.
1 teaspoon of white wine.
Dash of dill.

Instructions for Oven Poached Salmon:

Spray a piece of foil and place the salmon in the center

Add the lemon juice and wine, then bake at 350°F (175°C) for about 10 minutes.

Add butter and dill; then bake for another 10 min.

Serve as desired.

Back to the Salmon Recipes home page.